Duration: 4 years

Course description:
This four-year program is designed to produce analytical and practical professionals with sufficient depth of knowledge in applying, designing, and implementing computer systems. It provides students with fundamental concepts and techniques in software and hardware design with a foundation in programming, algorithm development, computer architecture, operating systems, and networks.

Competencies

• Apply fundamental computer concepts as problem solving skills
• Design and implement computer-based solutions
• Design and develop database architecture for information systems projects
• Perform research in the fields of software engineering, systems development, and information systems

Career Opportunities

• Applications Developer
• Database Programmer
• Database Designer
• Systems Developer
• Systems Engineer
• Systems Analyst
• Computer Science Instructor
• Researcher

» Read the BS in Computer Science description by FindUniversity.ph

Admission requirements:


Tuition Fees:
P 15,500-16,500 per semester

Duration: 4 years

Course description:
This program is designed to provide students the knowledge to successfully apply information technology and it's principles. It focuses on business, communication and technology, in-depth knowledge in systems analysis and design, computer programming, database development, network technology, web technology, and project planning.

Competencies

• Design and develop database architecture for information systems projects.
• Develop appropriate skills to design, develop, implement, manage and maintain both software- and web-based computer solutions
• Analyze business processes
• Use Information Technology (I.T.) tools in business processes
• Perform research in the fields of software engineering, systems development, information systems, information management and business systems.

Career Opportunities

• Applications Developer
• Applications Programmer
• Database Administrator
• Systems Analyst
• Systems Support Specialist
• Web Developer
• Test Engineer

» Read the BS in Information Technology description by FindUniversity.ph

Admission requirements:


Tuition Fees:
P 15,500-16,500 per semester

Duration: 4 years

Course description:
This program is designed to provide the students with the necessary skills and knowledge in the areas of service, operations, and management in the hospitality industry. It will prepare students who are globally competitive as hospitality practitioners. Courses in the program provide the students with an understanding and appreciation of the different sectors in the hospitality industry such as culinary, front office, tourism, and hotel operations. The practicum will give exposure to the students as they apply the different theories and principles learned.

Competencies

• Organize and prepare food
• Receive and store kitchen supplies
• Select, prepare, and cook poultry, meat, seafoods, and vegetables
• Prepare hot and cold desserts
• Prepare pastry, cakes, and yeast-based products
• Research information relevant to tour itinerary
• Manage arrangements and accompany visitors in accordance with tour itinerary
• Provide link between kitchen and service areas
• Provide food and beverage services
• Provide housekeeping services to guests
• Prepare and clean rooms and premises
• Receive and process reservations
• Provide accommodation reception services
• Plan, develop, and manage events
• Manage hotel and restaurant daily operations

Career Opportunities

• Banquet Supervisor
• Bartender
• Commis
• Events/Function Coordinator
• Food and Beverage Attendant
• Front Office Agent
• Front Office Supervisor
• Headwaiter
• Hot or Cold Kitchen Cook
• Housekeeping Attendant
• Housekeeping Supervisor
• Management Trainee
• Pastry Cook
• Resort/Club Supervisor
• Restaurant/Outlet Supervisor
• Tour Guide

» Read the BS in Hotel and Restaurant Management description by FindUniversity.ph

Admission requirements:


Tuition Fees:
P 15,500-16,500 per semester

Duration: 4 years

Course description:
This program prepares students become highly skilled tourism management professionals. Courses in the program provide students with the necessary knowledge, skills, and attitude in the different sectors of the tourism industry such as tourism operations and tour guiding. Aside from learning the basic competencies in becoming a professional tourism consultant or adviser, courses in becoming an entrepreneur in the tourism industry will also be learned. The integration of theories learned inside the classroom and on-the-job training will prepare the students to be globally competitive in tourism management operations.

Competencies

• Research information relevant to tour itinerary
• Manage arrangements and accompany visitors in accordance with tour itinerary
• Organize and prepare food
• Receive and store kitchen supplies
• Select, prepare, and cook poultry, meat, seafoods, and vegetables
• Prepare hot and cold desserts
• Prepare pastry, cakes, and yeast-based products
• Operate an automated information system
• Source and provide destination information system
• Access and interpret product information
• Promote tourism products and services
• Plan, develop, and manage events

Career Opportunities

• Commis
• Concierge/Agent
• Events/Function Coordinator
• Hot Or Cold Kitchen Cook
• Management Trainee
• Pastry Cook
• Tour Guide
• Tourism Desk Officer
• Tourist Information Officer
• Travel Adviser/Consultant

» Read the BS in Tourism Management description by FindUniversity.ph

Admission requirements:


Tuition Fees:
P 14,500-15,500 per semester