Duration: 4 years
Course description:
This bachelor's degree program in International Hospitality Management focuses on striking a balance between core coursework in the liberal arts, management and practical sciences, specialized training in hotel and kitchen-related disciplines, and real-world experience.
The core curriculum, patterned after general education modules at US Ivy League universities, aims to develop intellectual breadth and rigor, to encourage creativity, and to inculcate in students a strong spirit of teamwork, entrepreneurialism, and discipline. Industry-specific courses within the program combine cutting-edge management science with traditional and technical know-how in the hotel and restaurant management. Internships offer students the opportunity to apply, and thereby reinforce, their knowledge in practical settings.
Specializations offered:
1. Hotel Administration
2. Culinary Arts
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BS in International Hospitality Management description by
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Admission requirements:
Tuition Fees:
P 360,000-400,000 per year
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