Duration: 6 months
Course description:
This program centers on all aspects of the kitchen operations and is handled by AHSA’s sister school, the Center for Culinary Arts, Manila (CCA). This program will teach participants basic to advanced kitchen skills and food preparation in an industrial/ commercial setting.
ASHA is part of the Cravings Group of Companies that gave us establishments such as Cravings Restaurant, Classic Cuisine, TCB, Annie’s, The Orange Place Hotel, 7 Suites Hotel and the Center for Culinary Arts (CCA) to name a few.
Being pioneers and actual practitioners in the industry, ASHA is able to immediately expose the students to the actual setting of the industry and connect them to many career opportunities within it's group or partner establishments.
Admission requirements:
1. 1 pc. 2x2 / 1x1 picture
2. 2 resumes in separate folders
3. 1 clearance (either of the ff: NBI, Police, Baranggay Clearance)
4. Medical Exam (urinalysis, fecalysis and chest x-ray)
5. Waiver
6. Evaluation Form
7. Time Card
Tuition Fees:
~P 87,000 per entire program