Duration: 4 years
Course description:
A four-year bachelor’s degree in Hotel and Restaurant Management that anchors in skill development and real workplace application.
South Mansfield College boasts of a fully-equipped HRM Center in which students are honed with their HRM skills. On top of that, SMC provides students with national certification under TESDA on Cookery, Food & Beverage Services, Bread and Pastry, housekeeping and front office.
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BS in Hotel and Restaurant Management description by
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Admission requirements:
Tuition Fees:
P 27,000-29,000 per semester